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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Strawberry - Banana Bread

Source: dLife

Homemade bread without the sugar but an excellent combination of strawberry preserves and banana.

Nutrition Facts

Makes 16 servings
Amount Per Serving

Calories	120.6

Total Carbs	21.0 g

Dietary Fiber	0.7 g

Sugars	1.9 g

Total Fat	2.2 g

Saturated Fat	1.1 g

Unsaturated Fat	0.3 g

Potassium	52.1 mg

Protein	3.8 g

Sodium	126.9 mg

Dietary Exchanges 2.2 Fat, 0.0 Fruits, 0.1 Meat, 0.0 Milk, 0.1 Other Carbs, 1.2 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

0.3333
0.3333 cup fat free milk 0.3333
0.3333 cup fresh mashed banana 0.25
0 1/4 cup Preserves, strawberry, low sugar 1.0
1 each eggs 2.0
2 tbsp salted butter 1.0
1 tbsp cold water 3.0
3 cup Flour, bread, unenriched 0.75
0 3/4 tsp salt 1.0
1 tsp Yeast, baker's, dry active 0.5
0 1/2 cup chopped pecans

Directions

To prepare: Add all ingredients to a 1 1/2 or 2-pound bread machine according to the manufacturer's directions. Select the basic white bread cycle and desired color setting for a 1 1/2-pound loaf.