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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Chocolate Chip Oat Cookies

Source: dLife

Great tasting chocolate chip cookies made with low-fat yogurt and oats.

Nutrition Facts

Makes 60 servings
Amount Per Serving

Calories	77.1

Total Carbs	11.4 g

Dietary Fiber	0.3 g

Sugars	3.9 g

Total Fat	2.9 g

Saturated Fat	1.7 g

Unsaturated Fat	0.1 g

Potassium	13.1 mg

Protein	1.4 g

Sodium	47.6 mg

Dietary Exchanges 2.9 Fat, 0.0 Meat, 0.0 Milk, 0.4 Other Carbs, 0.3 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

1.0
1 cup old fashioned rolled oats 0.5
0 1/2 cup salted butter 1.0
1 cup packed brown sugar 1.0
1 tsp baking soda 0.25
0 1/4 tsp salt 8.0
8 oz lowfat plain yogurt 2.0
2 each eggs 1.0
1 tsp vanilla extract 2.5
2 1/2 cup white all purpose flour 1.0
1 cup Baking Chips, semi-sweet, mini

Directions

Place oats in a shallow baking pan. Bake in a 375 degree F oven about 10 minutes or until toasted, stirring once.
Place toasted oats in a food processor bowl or blender container. Cover and process or blend until ground; set aside.
In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds.
Add brown sugar, baking soda, and salt. Beat until combined.
Beat in yogurt, eggs, and vanilla until combined.
Beat in as much of the flour as you can with the mixer.
Using a wooden spoon, stir in the oats and any remaining flour.
Stir in chocolate pieces.
Drop dough by rounded teaspoons 2-inches apart on an ungreased cookie sheet.
Bake in the 375 degree F oven for 9 to 11 minutes or until bottoms are browned. Transfer to a wire rack to cool.