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Banana Chocolate Parfaits
Source: dLife

Chocolate yogurt pudding with slices of fresh banana.

Rating:
Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 129.1
Total Carbs 23.5 g
Dietary Fiber 1.9 g
Sugars 15.2 g
Total Fat 3.1 g
Saturated Fat 1.3 g
Unsaturated Fat 0.9 g
Potassium 6.2 mg
Protein 3.9 g
Sodium 120.9 mg
Dietary Exchanges
1/2 Fat , 2 Vegetables , 1 1/2 Fruits , 1/2 Milk , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. In a food processor or blender, combine yogurt and pudding mix until smooth.
  2. Cut each banana into 6 pieces on the diagonal. Sprinkle with lemon juice.
  3. Place 2 banana quarters in each of 4 dessert parfait glasses or goblets. Top with 1/4 of the pudding mix. Top each with 1 tablespoon whipped topping.

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