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Stewed Cranberries
Source: dLife

Sweetened cranberries are a delicious dessert topping.

Rating:
Prep Time: 5 minutes
Cook Time: 5 minutes
Difficulty: Easy
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Nutrition Facts
Makes 6 servings
Amount Per Serving
Calories 41.2
Total Carbs 25.4 g
Dietary Fiber 2.7 g
Sugars 22.6 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 0.0 mg
Protein 0.0 g
Sodium 1.6 mg
Dietary Exchanges
0.6 Fruits,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Wash cranberries well.
  2. Put cranberries and water in a small saucepan.
  3. Simmer for about 5 minutes or until cranberries have burst.
  4. Remove from heat and mix in sugar substitute. Cool to room temperature.
  5. Taste and add more sugar substitute if needed.
  6. Refrigerate until ready to serve.

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