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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Roasted Garlic and Herb Cannellini Dip

Source: dLife

This is a cannelini-bean version of hummus, with chives, herbs, hot peppers, and full of seasonings.

Nutrition Facts

Makes 6 servings
Amount Per Serving

Calories	88.3

Total Carbs	10.3 g

Dietary Fiber	2.8 g

Sugars	1.1 g

Total Fat	3.7 g

Saturated Fat	0.3 g

Unsaturated Fat	0.3 g

Potassium	146.9 mg

Protein	3.3 g

Sodium	44.8 mg

Dietary Exchanges 3.7 Fat, 0.0 Vegetables, 0.0 Fruits, 0.6 Starch, 0.1 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Process beans, garlic, olive oil, and horseradish in food processor until smooth.
Mix in chives, herbs, and hot pepper sauce.
Season to taste with lemon juice, salt, and white pepper.
Refrigerate 1 to 2 hours for flavors to blend.
Serve with dippers.