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Rice With Pimiento
Source: dLife

Basmati sautéed with onion and pimientos.

Rating:
Prep Time: 10 minutes
Cook Time: 2 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 222.3
Total Carbs 47.4 g
Dietary Fiber 3.1 g
Sugars 1.9 g
Total Fat 3.2 g
Saturated Fat 0.2 g
Unsaturated Fat 0.3 g
Potassium 22.2 mg
Protein 4.6 g
Sodium 0.9 mg
Dietary Exchanges
1/2 Fat , 3 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. In a large nonstick skillet, melt margarine over medium heat. Add onion and pimiento.
  2. Sauté for 2 minutes. Stir in rice, mixing thoroughly. When the rice is hot, move to a serving dish.
  3. Garnish with parsley on top. Serve hot.

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