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Grilled Cheese Sandwich
Source: dLife

This recipe is a healthier version of a quick and easy favorite!

Prep Time: 2 minutes
Cook Time: 8 minutes
Difficulty: Easy

Nutrition Facts

Makes 1 servings
Amount Per Serving
Calories 270.6
Total Carbs 22.2 g
Dietary Fiber 5.5 g
Sugars 1.1 g
Total Fat 13.5 g
Saturated Fat 6.2 g
Unsaturated Fat 0.3 g
Potassium 50.1 mg
Protein 15.8 g
Sodium 672.3 mg
Dietary Exchanges
2 Fat , 2 Meat , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Place one slice of bread on a serving plate. Top evenly with the cheese and the remaining slice of bread.
  2. Preheat a small nonstick pan over medium heat until it is hot enough for a squirt of water to sizzle on it. With an oven mitt, briefly take the pan off the heat and mist lightly with I Can't Believe It's Not Butter! Spray.
  3. Place the sandwich in the pan, cooking for 3-4 or until the bread is lightly browned. Carefully flip the sandwich, and cook for another 3-4 minutes or until the cheese is completely melted. Serve immediately.

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