dLife feature photo

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Garlic Oven Fries
Source: dLife

Red potatoes coated in garlic salt and basil.

Rating:
Prep Time: 10 minutes
Cook Time: 18 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 167.7
Total Carbs 33.7 g
Dietary Fiber 5.3 g
Sugars 2.5 g
Total Fat 2.5 g
Saturated Fat 0.4 g
Unsaturated Fat 0.3 g
Potassium 878.9 mg
Protein 3.6 g
Sodium 252.9 mg
Dietary Exchanges
1/2 Fat , 2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings
Ingredients Directions
  1. Preheat oven to 500 degrees F. Coat a 10 x 15 x 1-inch pan with cooking spray.
  2. Coat potatoes with oil in a medium bowl and sprinkle with basil and garlic salt. Place potatoes in prepared pan.
  3. Bake for 15 to 18 minutes, uncovered, stirring once, until potatoes are just crisp on the outside.

Sign in or Join dLife now to help keep track of your favorite recipes and foods.

dLife Weekly Poll

Would you be willing to try the "smart" contact lens that is currently in development talks between Google and Novartis?