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Tomato Bursts
Source: dLife

Tasty tomato bites filled with herbed cream cheese stuffing.

Prep Time: 30 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 35.8
Total Carbs 4.3 g
Dietary Fiber 1.1 g
Sugars 2.3 g
Total Fat 1.7 g
Saturated Fat 0.2 g
Unsaturated Fat 0.2 g
Potassium 9.4 mg
Protein 1.2 g
Sodium 143.5 mg
Dietary Exchanges
1/2 Fat , 1 Vegetables
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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2 oz  fat free cream cheese
12 each  pitted calamata olives
3 tbsp  fresh chopped green onion
1 tsp  dried basil
1 each  medium garlic cloves
0.125 tsp  salt
1 lb  fresh cherry tomatoes
  1. Stir together all the ingredients except the tomatoes in a small bowl.
  2. Cut a slice from the top of each tomato, then using a 1/4-teaspoon measuring spoon, scoop out the pulp and discard.
  3. Fill each tomato with 1 teaspoon of the cream cheese mixture, cover, and refrigerate until ready to serve, or up to 8 hours.

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