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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Lox Crisps

Source: dLife

Salmon seasoned with cream cheese and dill atop crackers.

Nutrition Facts

Makes 1 servings
Amount Per Serving

Calories	116.5

Total Carbs	18.4 g

Dietary Fiber	3.4 g

Sugars	0.5 g

Total Fat	1.2 g

Saturated Fat	0.4 g

Unsaturated Fat	0.2 g

Potassium	150.1 mg

Protein	8.0 g

Sodium	305.5 mg

Dietary Exchanges 1.2 Fat, 0.1 Vegetables, 0.9 Starch, 0.3 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

In a small bowl, combine the cream cheese and dill. Mix well. Gently stir in the salmon.
Spread half the salmon mixture equally over each cracker. Place on a serving plate and sprinkle half the onion upon each cracker. Serve immediately.