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Healthy Chocolate Chip Cookiez
Source: Zsweet®

A healthy twist on the classic chocolate chip cookie.

Prep Time: 10 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 48 servings
Amount Per Serving
Calories 102.9
Total Carbs 15.1 g
Dietary Fiber 0.2 g
Sugars 2.0 g
Total Fat 5.8 g
Saturated Fat 3.6 g
Unsaturated Fat 0.1 g
Potassium 9.3 mg
Protein 1.3 g
Sodium 90.3 mg
Dietary Exchanges
1 1/2 Fat , 1/2 Other Carbs , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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1 cup  butter
2 each  eggs
2 tsp  vanilla extract
1 cup  Zsweet┬« all natural sweetener
0 1/2 cup  brown sugar
2 1/4 cup  white all purpose flour
0 3/4 tsp  baking soda
0 3/4 tsp  salt
12 oz  semi sweet chocolate chips
  1. Preheat the oven to 350 degrees F.
  2. Mix together butter, brown sugar, and Zsweet until smooth. Add in eggs one at a time. In a separate bowl mix together flour, salt, and baking soda. Combine dry ingredients with the butter mixture a little at a time until smooth. Add in chocolate chips.
  3. Spoon batter onto a greased cookie sheet and slightly flatten the tops of each cookie. Bake for 9 to 12 minutes. Let cool on a wire rack for 10 minutes before storing or eating.

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