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No Sugar No Flour Peanut Butter Cookies
Source: Zsweet®

Wonderful peanut butter cookies made without flour and sugar.

Rating:
Prep Time: 10 minutes
Cook Time: 12 minutes
Difficulty: Easy

Nutrition Facts

Makes 12 servings
Amount Per Serving
Calories 72.2
Total Carbs 7.6 g
Dietary Fiber 0.7 g
Sugars 0.7 g
Total Fat 5.7 g
Saturated Fat 0.8 g
Unsaturated Fat 0.1 g
Potassium 5.9 mg
Protein 2.8 g
Sodium 5.8 mg
Dietary Exchanges
1 1/2 Fat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients


0 1/2 cup  natural creamy peanut butter
0.3333 cup  Zsweet┬« all natural sweetener
1 each  eggs
0 1/2 tsp  vanilla extract
Directions
  1. Mix all of the ingredients together. Grease a cookie sheet well, or use parchment paper.
  2. Use about 1 tablespoon of cookie dough for each cookie and roll into a walnut size ball; leave about an inch and a half between each cookie.
  3. Don't press down on each cookie, they will melt and form a cookie shape as they cook. If you must have them look like the standard peanut butter cookie you can dip a fork into Zsweet and gently press the cross marks on the top of each cookie.
  4. Bake in a preheated 350 degree F oven for about 12 minutes.

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