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Pickled Beetz
Source: Zsweet

Tart and tangy pickled beets.

Rating:
Prep Time: 50 minutes
Cook Time: 45 minutes
Difficulty: Easy
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Nutrition Facts
Makes 8 servings
Amount Per Serving
Calories 46.4
Total Carbs 34.6 g
Dietary Fiber 4.0 g
Sugars 6.3 g
Total Fat 0.2 g
Saturated Fat 0.0 g
Unsaturated Fat 0.1 g
Potassium 302.2 mg
Protein 1.6 g
Sodium 72.9 mg
Dietary Exchanges
0.2 Fat, 1.6 Vegetables,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Peel and slice the beets, then place the beets into a pot along with the Zsweet, vinegar, and cinnamon sticks.
  2. Add water until it is about a 1/2 inch above the beets. Then bring to a boil under low heat, takes about 45 minutes.
  3. Cool down and refrigerate until cool, at least 45 minutes.

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