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Zwhipped Cream
Source: Zsweet®

Homemade whipped cream made with Zsweet.

Rating:
Prep Time: 5 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 20 servings
Amount Per Serving
Calories 20.9
Total Carbs 2.6 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Total Fat 2.2 g
Saturated Fat 1.4 g
Unsaturated Fat 0.1 g
Potassium 4.7 mg
Protein 0.1 g
Sodium 2.3 mg
Dietary Exchanges
1/2 Fat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Pour heavy cream in a medium bowl and beat with electric beater until cream becomes stiff.
  2. Add Zsweet and vanilla to cream and continue beating until consistency and taste becomes whipped cream.

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