Bursts of Color Fruit Salad
Delicious combination of colorful fruits and berries, served on a melon wedge.
2 cup peeled and sliced peaches
2 cup Fruit, mixed, harvest berries, frozen
2 tbsp orange juice
1 tbsp sugar
1 each cantaloupe
Fantastic French Toast Mandarin Spinach Salad Strawberry Soufflé Roasted Pork Chops and Vegetables Broiled Marinated Shrimp Lemon Sauce for Seafood Zucchini and Swiss Pie White Bean Dip with Dill, Lemon, and Garlic Peanut Butter Topped Chocolate Cake Herbed Salmon Steaks