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Grilled Cheese Sandwich
Source: dLife

A grilled cheese sandwich made with cheddar cheese, tomatoes, and onions.

Rating:
Prep Time: 5 minutes
Cook Time: 10 minutes
Difficulty: Easy
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Nutrition Facts
Makes 1 servings
Amount Per Serving
Calories 465.1
Total Carbs 29.5 g
Dietary Fiber 7.0 g
Sugars 6.6 g
Total Fat 29.2 g
Saturated Fat 17.7 g
Unsaturated Fat 1.4 g
Potassium 190.0 mg
Protein 25.9 g
Sodium 258.0 mg
Dietary Exchanges
29.2 Fat, 1.5 Vegetables, 3.0 Meat, 1.1 Starch,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Place a nonstick pan on medium-high heat. Spread margarine on one side of bread and place it (margarine side down) in the pan.
  2. Pile all of the ingredients on the bread and then top it with the other slice of bread.
  3. Heat until the cheese fully melts, flipping the sandwich halfway through.

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