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Crispy, Crunch Snack Mix with Popcorn
Source: dLife

Combination of cereal, crackers, peanuts, and popcorn baked with a sweet mustard glaze.

Prep Time: 10 minutes
Cook Time: 20 minutes
Difficulty: Easy

Nutrition Facts

Makes 14 servings
Amount Per Serving
Calories 94.7
Total Carbs 9.1 g
Dietary Fiber 1.8 g
Sugars 0.1 g
Total Fat 5.7 g
Saturated Fat 1.6 g
Unsaturated Fat 1.5 g
Potassium 88.8 mg
Protein 3.2 g
Sodium 94.8 mg
Dietary Exchanges
1 1/2 Fat , 1/2 Starch , 1/2 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Place cereal, wheat biscuits, and peanuts in a foil-lined 13x9x2-inch baking pan; set aside.
  2. Melt butter in a small saucepan.
  3. Remove saucepan from heat; stir in mustard, Worcestershire sauce, and garlic powder until well mixed.
  4. Drizzle over cereal and nut mixture in pan, toss gently to coat.
  5. Bake mixture, uncovered, in a 300 degree F oven for 20 minutes, stirring after 10 minutes. Stir in popcorn.
  6. Use foil to remove baked mixture from pan, cool completely.

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