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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Spaghetti Pizza

Source: Dreamfields

A popular kids meal made with spaghetti and mozzarella cheese and baked in the oven.

Nutrition Facts

Makes 10 servings
Amount Per Serving

Calories	483.0

Total Carbs	18.6 g

Dietary Fiber	4.1 g

Sugars	9.4 g

Total Fat	24.7 g

Saturated Fat	12.7 g

Unsaturated Fat	0.6 g

Potassium	44.6 mg

Protein	38.7 g

Sodium	1249.6 mg

Dietary Exchanges 24.7 Fat, 0.2 Vegetables, 0.9 Meat, 0.1 Milk, 0.8 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Prepare spaghetti according to package directions. Preheat oven to 350 degrees F.
In a medium skillet over medium heat, brown hamburger. Add onion, salt and pepper and cook until the onion is soft. Drain off excess juices.
In a medium bowl, beat the eggs. Add the milk and one cup of mozzarella cheese and mix. Toss mixture with cooked pasta.
Grease a 9x13x2 inch pan with non-stick cooking spray of butter. Spread pasta mixture in the baking dish.
Layer ground beef, pasta sauce, remaining 3 cups of mozzarella cheese, black olives and mushrooms. Cover and bake at 350 degrees F for 20 minutes. Remove cover and bake for another 10 minutes. Remove from oven and let stand for 5 minutes before serving.