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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Banana-Rama Dessert

Source: dLife

Creamy and rich dessert made with bananas.

Nutrition Facts

Makes 15 servings
Amount Per Serving

Calories	40.4

Total Carbs	7.7 g

Dietary Fiber	0.6 g

Sugars	3.3 g

Total Fat	0.4 g

Saturated Fat	0.1 g

Unsaturated Fat	0.0 g

Potassium	80.0 mg

Protein	1.6 g

Sodium	58.2 mg

Dietary Exchanges 0.4 Fat, 0.3 Fruits, 0.4 Meat, 0.1 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Line a 9x13-inch pan with graham crackers. Make sure the cinnamon top of the crackers face down. You will need to break some crackers to fit.
Use a large bowl and a mixer on high speed and beat softened cream cheese with Equal for 2 minutes.
Stir whipped topping into the mixture until well blended.
With a spatula, gently fold in banana slices.
Spread cream mixture over graham crackers. Make sure bananas are not sticking out of cream mixture or they will turn dark in color.
Sprinkle cinnamon evenly on top.
Chill until ready to serve.