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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

California Shrimp Topper

Source: Kraft Foods

Shrimp, avocado, and cheddar cheese atop Triscuit crackers with a dollop of salsa.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	183.0

Total Carbs	7.1 g

Dietary Fiber	1.0 g

Sugars	0.1 g

Total Fat	5.6 g

Saturated Fat	1.5 g

Unsaturated Fat	0.8 g

Potassium	40.3 mg

Protein	25.9 g

Sodium	295.6 mg

Dietary Exchanges 5.6 Fat, 3.3 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Cut cheese into 8 slices; cut each slice diagonally in half. Cut avocado slices crosswise in half.
Top crackers with cheese, avocados, shrimp and salsa. Serve immediately, or cover and refrigerate until ready to serve.