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Apple-Spinach Salad
Source: Kraft Foods

A crunchy salad with sliced apples, celery, and pecans tossed with light Italian dressing.

Prep Time: 10 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 144.9
Total Carbs 10.6 g
Dietary Fiber 3.5 g
Sugars 5.6 g
Total Fat 11.9 g
Saturated Fat 1.0 g
Unsaturated Fat 0.0 g
Potassium 27.0 mg
Protein 1.9 g
Sodium 190.1 mg
Dietary Exchanges
, 1/2 Vegetables , 1/2 Fruits
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Toast the nuts by spreading them in single layer in shallow baking pan. Bake at 350 degrees F for 8 to 10 min. or until lightly toasted, stirring occasionally.
  2. Place all the ingredients in a large bowl and toss with the dressing.

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