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Baby Burgers
Source: dlife

A fun dessert treat that looks like tiny hamburgers!

Rating:
Prep Time: 10 minutes
Cook Time: 1 minutes
Difficulty: Easy

Nutrition Facts

Makes 24 servings
Amount Per Serving
Calories 84.7
Total Carbs 16.2 g
Dietary Fiber 0.4 g
Sugars 11.3 g
Total Fat 2.2 g
Saturated Fat 1.1 g
Unsaturated Fat 0.3 g
Potassium 24.2 mg
Protein 0.6 g
Sodium 23.0 mg
Dietary Exchanges
1/2 Fat , 1 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Preheat oven to 350 degrees F. In a small bowl mix a few drops of water and a few drops of green food coloring. Add the coconut, and toss until all of the coconut is tinted green. Set aside.
  2. Place the vanilla wafers, flat side up, on an ungreased baking sheet, and place one mint patty on each of the vanilla wafers, and place in the oven for about 1 minute, or just until the chocolate begins to soften; remove from the oven, and sprinkle each with 1/2 teaspoon tinted coconut, and top with another vanilla wafer, flat side down, and press gently.
  3. Using your finger, dab the top of each vanilla wafer with just enough water to moisten, and sprinkle with a few sesame seeds.

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