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Burger Soup Dish.
Source: dLife

Full of veggies and delicious!

Prep Time: 25 minutes
Cook Time: 50 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 226.0
Total Carbs 34.8 g
Dietary Fiber 4.5 g
Sugars 10.8 g
Total Fat 3.0 g
Saturated Fat 0.9 g
Unsaturated Fat 0.7 g
Potassium 670.4 mg
Protein 16.6 g
Sodium 277.5 mg
Dietary Exchanges
, 3 1/2 Vegetables , 1 1/2 Meat , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. 1 pound ground sirloin
  2. 1 onion, chopped
  3. 1 teaspoon minced garlic
  4. 1 (15-ounce) can tomato sauce
  5. 1 (14 ½ -ounce) can chopped tomatoes
  6. 4 cups water
  7. Salt and pepper to taste
  8. 1 tablespoon Worcestershire sauce
  9. 1 bay leaf
  10. 1 cup sliced peeled carrots (in rings)
  11. 1 (11-ounce) can corn niblets, drained
  12. 1/3 -cup rice, uncooked

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