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Tropical Chicken Salad
Source: dLife

A light meal with a sweet and crunchy tropical twist.

Rating:
Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 137.2
Total Carbs 14.8 g
Dietary Fiber 1.3 g
Sugars 9.9 g
Total Fat 2.8 g
Saturated Fat 1.0 g
Unsaturated Fat 0.0 g
Potassium 121.4 mg
Protein 14.2 g
Sodium 291.5 mg
Dietary Exchanges
1/2 Fat , 1/2 Vegetables , 1 Fruits , 1 1/2 Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Dice chicken. Chop celery. Peel and cut mango into small chunks. Drain mandarin oranges. Place in large bowl.
  2. Add water chestnuts, pineapple, sour cream, and coconut milk.
  3. Toss all ingredients well to coat. Cover and refrigerate 1-2 hours before serving.

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