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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Grilled Apple Pecan Cups

Source: dLife

A scrumptious healthy fruit and nut snack or dessert.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	128.8

Total Carbs	15.4 g

Dietary Fiber	2.3 g

Sugars	12.3 g

Total Fat	7.9 g

Saturated Fat	2.7 g

Unsaturated Fat	1.3 g

Potassium	102.9 mg

Protein	0.7 g

Sodium	32.4 mg

Dietary Exchanges 7.9 Fat, 0.6 Fruits, 0.1 Other Carbs, 0.1 Starch, 0.1 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Peel and cut apples in half crosswise. Scoop core out of center, leaving top and bottom of apple in tact.
In small bowl, blend softened butter and agave nectar.
In center of each apple half, place one teaspoon of butter-agave mixture.
Sprinkle chopped pecans, dividing equally, into each center. Dust apples with SPLENDA® Brown Sugar Blend.
Coat grill with cooking spray and preheat to medium.
Place apples on grill and cook for 6-8 minutes, or until tender and warm. Watch closely to avoid burning.