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Dijon Citrus Lamb Chops
Source: dLife

Great citrus flavor enhances these Lamb Chops.

Prep Time: 10 minutes
Cook Time: 6 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 149.7
Total Carbs 15.0 g
Dietary Fiber 3.6 g
Sugars 8.4 g
Total Fat 3.9 g
Saturated Fat 1.4 g
Unsaturated Fat 0.4 g
Potassium 185.1 mg
Protein 14.2 g
Sodium 548.4 mg
Dietary Exchanges
, 1 Fruits , 2 Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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4 each  lean lamb loin chops
0 1/4 cup  dijon mustard
1 tbsp  orange juice
1 tsp  brown sugar
0 1/2 tsp  black pepper
0 1/4 tsp  salt
2 each  Oranges, medium, fresh
1 each  cooking spray
  1. Remove visible fat from the lamb chops. Lightly coat the grill with cooking spray and preheat for 5 minutes.
  2. In a small bowl, blend the mustard, juice, sugar, pepper and salt. Place the chops on the grill and cover each with the mustard orange sauce. Grill for 4 to 6 minutes.
  3. Arrange the orange slices on 4 plates and place a lamb chop on top of each.

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