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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Couscous Salad

Source: dLife

A healthful and satisfying salad made with spinach.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	199.7

Total Carbs	28.5 g

Dietary Fiber	6.9 g

Sugars	2.8 g

Total Fat	7.3 g

Saturated Fat	2.4 g

Unsaturated Fat	0.0 g

Potassium	105.6 mg

Protein	9.2 g

Sodium	561.0 mg

Dietary Exchanges 7.3 Fat, 1.6 Vegetables, 0.6 Meat, 0.9 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Combine the couscous and bouillon granules in a large bowl. Stir in the water. Cover and set aside for 5 minutes.
Add the tomato, cucumber and dressing and toss until blended. Cover and refrigerate until ready to serve.
Right before serving, add 3 cups of spinach and the cheese to the couscous and toss.
Line a serving platter with the remaining spinach leaves and spoon the couscous mixture over the top.