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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Apple-Raisin Ham Rolls

Source: dLife

Ham baked in crescent rolls with an apple and raisin sauce on top.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	162.6

Total Carbs	20.4 g

Dietary Fiber	1.0 g

Sugars	8.5 g

Total Fat	5.4 g

Saturated Fat	1.2 g

Unsaturated Fat	0.1 g

Potassium	163.2 mg

Protein	7.6 g

Sodium	539.4 mg

Dietary Exchanges 5.4 Fat, 0.5 Fruits, 0.6 Meat, 0.0 Other Carbs, 0.8 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat the oven to 375 degrees.
Unroll the crescent rolls and separate dough into 8 triangles. Separate ham slices into 8 pieces. Fold each pile of ham in half and place on large end of roll triangles.
Roll each triangle up and place on an ungreased baking sheet. Then bake for 10 to 15 minutes, until golden brown.
Meanwhile, mix together the dry pudding mix, water, apple pie spice, apples, and raisins. Then cook over medium heat, stirring often.
When mixture thickens and starts to boil remove from heat.
Place 1 ham crescent on a plate and spoon about 3 tablespoons warm sauce over the top.