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Cereal Toss
Source: dLife

Crunchy cereal, peanuts and pretzels make a satisfying snack.

Prep Time: 15 minutes
Cook Time: 20 minutes
Difficulty: Easy

Nutrition Facts

Makes 20 servings
Amount Per Serving
Calories 188.3
Total Carbs 30.1 g
Dietary Fiber 1.6 g
Sugars 1.3 g
Total Fat 5.4 g
Saturated Fat 0.9 g
Unsaturated Fat 1.3 g
Potassium 20.6 mg
Protein 4.0 g
Sodium 517.1 mg
Dietary Exchanges
1 Fat , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Preheat oven to 375 degrees.
  2. Coat a cookie sheet with butter flavored cooking spray.
  3. In a large bowl, mix together cereal, Goldfish, peanuts, and pretzels. Add margarine, sauce, salt and garlic powder and mix it.
  4. Toss with cereal mixture until evenly coated.
  5. Spread mixture on prepared cookie sheet and bake for 20 minutes or until toasted and crisp.
  6. Spoon mixture into a large bowl and serve Cereal Toss in individual cups.

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