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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Easy	Intermediate	Difficult

Double Chocolate Box Cookies

Source: dLife

Devil's food cake mix combined with egg and chocolate chips makes for a devilishly delicious cookie.

Nutrition Facts

Makes 36 servings
Amount Per Serving

Calories	72.9

Total Carbs	12.1 g

Dietary Fiber	0.7 g

Sugars	7.4 g

Total Fat	2.5 g

Saturated Fat	0.6 g

Unsaturated Fat	0.4 g

Potassium	46.6 mg

Protein	1.1 g

Sodium	115.4 mg

Dietary Exchanges 2.5 Fat, 0.0 Meat, 0.8 Other Carbs, 0.0 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

18.25
18 1/4 oz devils food cake mix, with pudding 3.0
3 tbsp canola oil 1.0
1 each eggs 2.0
2 each egg whites 0.75
0 3/4 cup semi sweet chocolate chips 1.0
1 each cooking spray

Directions

Preheat the oven to 350 degrees F. Coat a baking sheet with nonstick cooking spray.
In a mixing bowl beat together the cake mix, oil, eggs, and egg whites until it is creamy. Stir in the chocolate chips.
Drop by rounded teaspoons onto the prepared baking sheet. Bake for 10 minutes, or until lightly browned. Cool on waxed paper or on a wire rack.