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Cranberry-Apple Relish
Source: dLife

A variation on classic cranberry sauce, featuring apples, raisins, and a hint of orange.

Rating:
Prep Time: 3 hours
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 20 servings
Amount Per Serving
Calories 26.2
Total Carbs 15.8 g
Dietary Fiber 1.0 g
Sugars 14.8 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 109.2 mg
Protein 0.1 g
Sodium 1.2 mg
Dietary Exchanges
, 1/2 Fruits
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. In medium saucepan, place cranberries, SPLENDA Granular, water and orange juice concentrate. Bring to boil; boil 3 to 4 minutes until cranberries start to thicken and water has reduced by half.
  2. Pour thickened cranberries into bowl. Cover and chill 2 to 3 hours or overnight.
  3. Add diced apple and 1/2 of raisins to cranberries. Stir well.
  4. Chill until ready to serve. Just before serving, garnish remaining raisins over cranberries. Serve chilled with roast meats or poultry.

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