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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Cranberry-Apple Relish

Source: dLife

A variation on classic cranberry sauce, featuring apples, raisins, and a hint of orange.

Nutrition Facts

Makes 20 servings
Amount Per Serving

Calories	26.2

Total Carbs	15.8 g

Dietary Fiber	1.0 g

Sugars	14.8 g

Total Fat	0.0 g

Saturated Fat	0.0 g

Unsaturated Fat	0.0 g

Potassium	109.2 mg

Protein	0.1 g

Sodium	1.2 mg

Dietary Exchanges 0.0 Fat, 0.4 Fruits,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

In medium saucepan, place cranberries, SPLENDA Granular, water and orange juice concentrate. Bring to boil; boil 3 to 4 minutes until cranberries start to thicken and water has reduced by half.
Pour thickened cranberries into bowl. Cover and chill 2 to 3 hours or overnight.
Add diced apple and 1/2 of raisins to cranberries. Stir well.
Chill until ready to serve. Just before serving, garnish remaining raisins over cranberries. Serve chilled with roast meats or poultry.