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Simmered Beans
Source: dLife

A wonderful mix of beans, bacon, and spices.

Rating:
Prep Time: 5 minutes
Cook Time: 15 minutes
Difficulty: Easy
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Nutrition Facts
Makes 14 servings
Amount Per Serving
Calories 151.9
Total Carbs 26.0 g
Dietary Fiber 6.0 g
Sugars 2.5 g
Total Fat 2.1 g
Saturated Fat 0.8 g
Unsaturated Fat 0.4 g
Potassium 493.5 mg
Protein 8.0 g
Sodium 245.8 mg
Dietary Exchanges
2.1 Fat, 0.9 Vegetables, 1.4 Starch, 0.1 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. In large skillet over medium heat, sauté onions in butter until they are tender (about 5 minutes).
  2. Stir in tomato sauce, sugar substitute, mustard, vinegar, and parsley flakes.
  3. Add bacon, pinto beans, kidney beans, and lima beans. Stir, then lower heat.
  4. Cover and simmer about 10 minutes, stirring occasionally.

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