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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Grilled Turkey Burgers

Source: dLife

An alternative to the classic, this orange glazed turkey burger will delight your taste buds.

Nutrition Facts

Makes 5 servings
Amount Per Serving

Calories	271.9

Total Carbs	29.7 g

Dietary Fiber	3.3 g

Sugars	8.0 g

Total Fat	7.9 g

Saturated Fat	2.1 g

Unsaturated Fat	0.6 g

Potassium	90.8 mg

Protein	23.8 g

Sodium	561.5 mg

Dietary Exchanges 7.9 Fat, 0.1 Vegetables, 2.2 Meat, 0.0 Milk, 0.3 Other Carbs, 1.4 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Combine egg, bread crumbs, green pepper, chopped green onions, milk, salt, and black pepper together in a medium mixing bowl, then add the ground turkey, mixing well. Take the mixture and shape it into five 3/4-inch-thick patties.
On an uncovered grill take the patties and grill them over medium coals for 14 to 18 minutes or until done (165º), turning the patties while cooking and brushing them once with orange marmalade.
If using a covered grill, arrange medium-hot coals around a drip pan, testing for medium heat above the pan.
Place the patties over the drip pan on the grill rack. Cover the patties and grill them for 20 to 24 minutes, turning the patties while cooking and brushing them once with the orange marmalade.
Take sandwich buns and toast them cut side down on the grill. Put the patties on the toasted buns and top with lettuce, tomato, and onion slices if you desire.