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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Iced Espresso

Source: dLife

Frosty coffee drink great for a snack any time of the day.

Nutrition Facts

Makes 6 servings
Amount Per Serving

Calories	39.4

Total Carbs	7.8 g

Dietary Fiber	0.0 g

Sugars	7.5 g

Total Fat	0.0 g

Saturated Fat	0.0 g

Unsaturated Fat	0.0 g

Potassium	620.1 mg

Protein	2.4 g

Sodium	35.7 mg

Dietary Exchanges 0.0 Fat, 0.0 Fruits, 0.3 Milk, 0.2 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

4.0
4 cup brewed coffee 1.0
1 tsp grated orange peel 1.5
1 1/2 cup fat free milk 3.0
3 tbsp sugar 24.0
24 each ice cubes 1.0
1 oz grated orange peel 0.25
0 1/4 oz Baking Chocolate, bar, semi sweet

Directions

In a drip coffeemaker or percolator prepare coffee with shredded orange peel according to the manufacturer's directions.
Into a heatproof pitcher pour the prepared coffee and stir in desired milk and sugar. Keep coffee chilled until ready to serve.
Take ice cubes and fill 6 glasses when ready to serve.
Over the ice in the glasses pour the coffee mixture. Garnish each serving of coffee with an orange peel strip and grated chocolate if desired.