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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Sticky Honey Buns

Source: dLife

A light taste of honey make these buns a little piece of heaven.

Nutrition Facts

Makes 10 servings
Amount Per Serving

Calories	89.4

Total Carbs	4.1 g

Dietary Fiber	1.6 g

Sugars	1.0 g

Total Fat	8.1 g

Saturated Fat	4.6 g

Unsaturated Fat	0.9 g

Potassium	62.8 mg

Protein	1.2 g

Sodium	45.7 mg

Dietary Exchanges 8.1 Fat, 0.7 Other Carbs, 0.3 Starch, 0.1 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat the oven to 400 degrees F. Coat 10 muffin cups in a muffin tin, and use a nonstick cooking spray or paper liners. Take each biscuit and cut round into three pieces.
Pour the honey into a small bowl, and in another small bowl or on a plate. Mix coconut and pecans together. Dip each biscuit piece into honey; than coat ligthly (roll) with the coconut pecan mixture. Put three coated biscuit pieces into each muffin cup.
Bake for 15 minutes,or until bicuits are golden brown.