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Hamburger and Mushroom Pizza
Source: dLife

A french bread pizza with hamburger and mushrooms.

Prep Time: 10 minutes
Cook Time: 9 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 178.7
Total Carbs 11.8 g
Dietary Fiber 1.5 g
Sugars 3.5 g
Total Fat 8.8 g
Saturated Fat 5.1 g
Unsaturated Fat 0.1 g
Potassium 70.3 mg
Protein 14.2 g
Sodium 361.2 mg
Dietary Exchanges
1 Fat , 1/2 Vegetables , 1 Meat , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Slice the Italian bread in half lengthwise so you have two long open sided halves.
  2. Place bread on a baking tray with the cut side up.
  3. Spread the pizza sauce over each half of bread.
  4. Sprinkle the onion and mushrooms over the sauce and add the beef crumbled into 1/2-inch pieces.
  5. Sprinkle the Italian seasoning, garlic powder, red pepper, and cheese evenly on top.
  6. Bake for 9 minutes at 500 degrees. Take out when cheese is melted and slice each half into three even servings.

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