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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Prosciutto Wrapped Olives

Source: Lindsay®

Parmesan cheese and prosciutto add Italian flavors to this sophisticated appetizer.

Nutrition Facts

Makes 24 servings
Amount Per Serving

Calories	19.7

Total Carbs	0.6 g

Dietary Fiber	0.0 g

Sugars	0.0 g

Total Fat	1.6 g

Saturated Fat	0.1 g

Unsaturated Fat	0.0 g

Potassium	0.1 mg

Protein	1.0 g

Sodium	149.3 mg

Dietary Exchanges 1.6 Fat, 0.1 Meat,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Cut the cheese into small (1/4-inch) pieces; stuff one piece into each olive. Cut prosciutto into 3 x 1/2-inch strips.
Fold each strip lengthwise once to form 3 x 1/4-inch strips. Wrap a strip around each olive; secure with a pick and place on a lettuce lined serving plate. Cover and chill up to 24 hours before serving. Serve cold or at room temperature.
Makes about 48 prosciutto wrapped olives (2 per serving).