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Oat-Raisin Applesauce Cookies
Source: dLife

Healthy and delicious oatmeal raisin cookies.

Prep Time: 5 minutes
Cook Time: 15 minutes
Difficulty: Easy

Nutrition Facts

Makes 48 servings
Amount Per Serving
Calories 92.0
Total Carbs 16.6 g
Dietary Fiber 0.7 g
Sugars 9.2 g
Total Fat 2.2 g
Saturated Fat 0.3 g
Unsaturated Fat 0.0 g
Potassium 10.1 mg
Protein 1.6 g
Sodium 72.7 mg
Dietary Exchanges
1/2 Fat , 1/2 Other Carbs , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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2 cup  white all purpose flour
0 1/2 tsp  salt
1 tsp  baking soda
1 tsp  ground cinnamon
0 1/2 cup  margarine
2 cup  packed brown sugar
2 each  egg whites
1 cup  unsweetened applesauce
1 tsp  vanilla extract
3 cup  Oats, rolled, old fashioned
0 1/2 cup  seedless raisins
1 each  cooking spray
  1. Preheat oven to 350 degrees F.
  2. Stir together flour, salt, soda and cinnamon. Set aside.
  3. In large mixer bowl, beat together margarine and sugar on medium speed until combined.
  4. Add egg whites, applesauce and vanilla. Beat well.
  5. Add flour mixture, mixing on low speed until thoroughly combined.
  6. Stir in rolled oats and raisins.
  7. Drop by slightly rounded measuring tablespoon onto baking sheets coated with cooking spray.
  8. Bake about 13 minutes or until lightly browned.
  9. Cool 2 minutes on baking sheet. Remove and cool on wire racks.

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