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Dessert Nachos
Source: dLife

Tortillas sprinkled with cinnamon and topped with fresh fruit and a yogurt topping.

Prep Time: 10 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 178.3
Total Carbs 32.2 g
Dietary Fiber 1.8 g
Sugars 13.2 g
Total Fat 4.3 g
Saturated Fat 1.4 g
Unsaturated Fat 0.1 g
Potassium 169.1 mg
Protein 4.2 g
Sodium 258.0 mg
Dietary Exchanges
1/2 Fat , 1/2 Fruits , 1/2 Milk , 1/2 Other Carbs , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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3 each  Tortilla, flour
1 each  cooking spray
1 tbsp  sugar
0.125 tsp  ground cinnamon
1 pinch  ground allspice
6 oz  sugar free, fat free vanilla yogurt
1 tsp  grated orange peel
1 1/2 cup  fresh strawberries
0 1/2 cup  fresh blueberries
4 tsp  mini semi sweet chocolate chips
  1. Preheat the oven to 375 degrees.
  2. Cut flour tortillas into 8 wedges. Place them on an ungreased baking sheet and spray them generously with cooking spray.
  3. In a small bowl stir together sugar, cinnamon, and allspice, sprinkle over the tortilla wedges.
  4. Bake for about 7 to 9 minutes, let cool.
  5. While the tortilla wedges are baking/cooling, stir together yogurt and orange peel.
  6. Stem the strawberries and cut in halves.
  7. Place the wedges on a plate and place the strawberries and blueberries on top.
  8. Then, pour on the yogurt mix and sprinkle with chocolate chips.

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