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New England Mini Corn Cakes
Source: dLife

Mini corn muffins with a hint of sweetness.

Rating:
Prep Time: 10 minutes
Cook Time: 13 minutes
Difficulty: Easy
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Nutrition Facts
Makes 12 servings
Amount Per Serving
Calories 169.7
Total Carbs 29.9 g
Dietary Fiber 1.1 g
Sugars 3.9 g
Total Fat 3.7 g
Saturated Fat 0.8 g
Unsaturated Fat 0.9 g
Potassium 0.0 mg
Protein 5.5 g
Sodium 42.0 mg
Dietary Exchanges
3.7 Fat, 0.2 Meat, 0.0 Milk, 0.2 Other Carbs, 1.5 Starch,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Pre-heat oven to 400 degrees.
  2. Spray muffin cups with nonstick cooking spray.
  3. Mix all ingredients until smooth.
  4. Pour batter into muffin cups, about one-third full.
  5. Bake for 13 minutes

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