Cinco de Mayo Avocado Salsa
Source: Recipe courtesy of the California Avocado Commission.
A delicious, chunky guacamole salsa.
2 each fresh California avocado
1 each large tomato
0 1/4 cup fresh chopped red onion
2 each large garlic cloves
2 tbsp fresh cilantro
1 each medium limes
0 1/2 tsp ground cumin
0 1/2 tsp black pepper
0 1/2 tsp salt
Mexican Dumpling Red Snapper and Peppers Chinese Egg Drop Soup Walnut Raisin Cookies Asparagus, Carrots, and Mushrooms with Asian Vinaigrette Home on the Range: Buffaloaf Tandoori Chicken Green Beans & Glazed Onions Chocolate-Dipped Orange Logs Stir-Fried Fish with Orange Sauce