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Cinco de Mayo Avocado Salsa
Source: Recipe courtesy of the California Avocado Commission.

A delicious, chunky guacamole salsa.

Rating:
Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy
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Nutrition Facts
Makes 8 servings
Amount Per Serving
Calories 89.4
Total Carbs 6.6 g
Dietary Fiber 3.6 g
Sugars 0.9 g
Total Fat 7.0 g
Saturated Fat 0.9 g
Unsaturated Fat 0.8 g
Potassium 244.3 mg
Protein 1.1 g
Sodium 150.5 mg
Dietary Exchanges
7.0 Fat, 0.3 Vegetables, 0.0 Fruits,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

2 each  fresh California avocado
1 each  large tomato
0 1/4 cup  fresh chopped red onion
2 each  large garlic cloves
2 tbsp  fresh cilantro
1 each  medium limes
0 1/2 tsp  ground cumin
0 1/2 tsp  black pepper
0 1/2 tsp  salt
Directions
  1. Juice lime.
  2. In medium bowl, combine all ingredients
  3. Toss well and maintain chunky consistency.

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