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Mustard-Dill Sauce
Source: National Pork Board

Sauce with dijon mustard and dill.

Prep Time: 5 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 24 servings
Amount Per Serving
Calories 10.3
Total Carbs 1.9 g
Dietary Fiber 0.3 g
Sugars 0.7 g
Total Fat 0.3 g
Saturated Fat 0.1 g
Unsaturated Fat 0.0 g
Potassium 12.2 mg
Protein 0.1 g
Sodium 139.6 mg
Dietary Exchanges
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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1 cup  fat free mayonnaise
4 tbsp  dijon mustard
0 1/2 cup  chopped parsley
3 tbsp  fresh dill weed
  1. In a small bowl, combine all ingredients; mix thoroughly until smooth. Serve immediately, or cover and refrigerate up to 24 hours.

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