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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Crispy Oriental Pizza

Source: National Pork Board

Asian inspired pizza with pork, mushrooms, melted mozzarella, and a plum, peanut, ginger sauce.

Nutrition Facts

Makes 12 servings
Amount Per Serving

Calories	86.6

Total Carbs	9.8 g

Dietary Fiber	0.7 g

Sugars	5.9 g

Total Fat	2.0 g

Saturated Fat	0.5 g

Unsaturated Fat	0.3 g

Potassium	73.4 mg

Protein	7.8 g

Sodium	414.9 mg

Dietary Exchanges 2.0 Fat, 0.1 Vegetables, 0.4 Meat, 0.4 Other Carbs, 0.0 Starch, 0.5 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

In small bowl stir together hoisin sauce, plum sauce, peanut butter, garlic and ginger root.
Place pork and barbecue sauce in self sealing plastic bag, seal and turn several times to coat.
Heat oven to 375 degrees.
Place pizza shell on baking sheet. Spread with Oriental Sauce to within 1/2 inch of edge.
Top with pork mixture, mushrooms, red pepper, green onions, and cheese.
Bake for 15 to 20 minutes or until cheese is melted. Garnish with cilantro.