Cranberry-Onion Pork Roast
Source: National Pork Board
This grilled roast has a smoky sweet tang from the cranberry basting sauce.
2 lb Pork, chop/roast, center rib loin, lean, raw
16 oz canned whole cranberry sauce
1 oz onion soup mix
Sweet-and-Sour Broccoli and Red Bell Pepper Spinach Strawberry Salad Cheesy Cauliflower Topped with Bread Crumbs Easy Chicken Casserole Aztec Chicken Salad Spiced Blueberry Soup Lemon Ginger Salmon Crustless Florentine Tart Stuffed Jalapeno Poppers Mixed Lettuce, Fennel & Orange Salad with Black Olive Vinaigrette