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Parmesan Popcorn
Source: dLife

Air-popped popcorn covered in parmesan cheese and Italian spices.

Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 80.1
Total Carbs 13.7 g
Dietary Fiber 3.1 g
Sugars 0.2 g
Total Fat 1.8 g
Saturated Fat 0.8 g
Unsaturated Fat 0.4 g
Potassium 106.4 mg
Protein 3.3 g
Sodium 198.0 mg
Dietary Exchanges
1/2 Fat , 1/2 Meat , 1 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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0 1/4 cup  reduced fat grated parmesan cheese
1 tbsp  dried parsley
2 tsp  ground oregano
2 tsp  dried basil
0 1/2 tsp  garlic salt
8 cup  Popcorn, air popped
  1. Mix together all of the ingredients, except the popcorn, in a small bowl.
  2. Spread the popcorn on a large, rimmed baking sheet.
  3. Sprinkle the spice mixture over the popcorn, toss, and serve!

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