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Minted Green Pea Soup
Source: dLife

Creamy green pea soup with the freshness of mint.

Rating:
Prep Time: 5 minutes
Cook Time: 10 minutes
Difficulty: Easy
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Nutrition Facts
Makes 4 servings
Amount Per Serving
Calories 71.5
Total Carbs 13.7 g
Dietary Fiber 4.6 g
Sugars 6.8 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 0.1 mg
Protein 4.5 g
Sodium 519.9 mg
Dietary Exchanges
0.0 Fat, 0.8 Starch,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

3 cup  frozen green peas
1 oz  fresh mint
0 1/2 tsp  salt
1 pinch  black pepper
Directions
  1. Combine peas and 1 1/2 cups of water; bring to a boil in a medium saucepan.
  2. Reduce to low heat and let simmer 6 to 7 minutes and then remove.
  3. Move peas and cooking liquid to food processor and add mint, salt, and pepper.
  4. Mix until smooth.

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