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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Curried Pinwheels with Onions and Nuts

Source: dLife

Curried Pinwheels with Onions and Nuts.

Nutrition Facts

Makes 36 servings
Amount Per Serving

Calories	21.0

Total Carbs	1.4 g

Dietary Fiber	0.1 g

Sugars	0.7 g

Total Fat	1.5 g

Saturated Fat	0.3 g

Unsaturated Fat	0.0 g

Potassium	0.0 mg

Protein	0.4 g

Sodium	19.9 mg

Dietary Exchanges 1.5 Fat, 0.1 Vegetables, 0.0 Fruits, 0.0 Other Carbs, 0.0 Starch, 0.0 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Brush lavosh lightly with water and place between damp kitchen towels until softened enough to roll, 20 to 30 minutes.
In a medium-size bowl, mix cream cheese, mayonnaise, mustard, garlic, and curry powder.
Spread about 3 tablespoons mixture on each lavosh.
Combine remaining ingredients, except chutney, and sprinkle over cheese mixture. Roll lavosh tightly; wrap each roll in plastic wrap and refrigerate at least 4 hours.
Cut each roll into 6 pieces; serve with chutney.