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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Apricot Ice with Roasted Almonds

Source: dLife

A frozen apricot flavored treat with crunchy almonds.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	56.6

Total Carbs	12.1 g

Dietary Fiber	0.6 g

Sugars	9.5 g

Total Fat	1.1 g

Saturated Fat	0.1 g

Unsaturated Fat	0.2 g

Potassium	26.8 mg

Protein	0.7 g

Sodium	78.2 mg

Dietary Exchanges 1.1 Fat, 0.4 Fruits, 0.3 Other Carbs, 0.2 Starch, 0.2 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Stir together sugar, lemon juice, salt, almond extract, and nectar in an 8-inch baking dish.
Wrap dish and place in freezer for 45 minutes. Scrape mixture with a fork every 45 minutes for about 3 hours
Take mixture out of freezer and scrape until fluffy. Sprinkle almonds over ice and serve.