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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Pomegranate and Apple Cider

Source: dLife

Warm and fragrant apple and pomegranate cider that is perfect on a cold day.

Nutrition Facts

Makes 10 servings
Amount Per Serving

Calories	143.3

Total Carbs	36.0 g

Dietary Fiber	0.9 g

Sugars	31.1 g

Total Fat	0.0 g

Saturated Fat	0.0 g

Unsaturated Fat	0.0 g

Potassium	35.5 mg

Protein	0.4 g

Sodium	42.0 mg

Dietary Exchanges 0.0 Fat, 2.0 Fruits, 0.3 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

6.0
6 each whole cloves 2.0
2 each cinnamon sticks 1.0
1 tbsp fresh lemon peel 1.0
1 piece fresh orange peel 8.0
8 cup apple cider 1.0
1 cup pomegranate juice 0.75
0 3/4 cup orange juice 0.25
0 1/4 cup sugar 0.25
0 1/4 cup fresh lemon juice

Directions

Combine cloves, cinnamon sticks, lemon rind, and orange rind on a cheesecloth. Tie ends of cheesecloth together.
Add cheesecloth bag, apple cider, pomegranate juice, orange juice, sugar, and lemon juice to a saucepot and let simmer for 30 minutes.
Remove and dispose of cheesecloth bag. Serve warm.