Directions
1 Preheat griddle/pan over medium heat, or set an electric frying pan at 375 degrees F.
2 Put eggs, milk, and vanilla in a pie pan or shallow bowl and beat with a fork until well mixed.
3 Remove griddle/pan from stove and spray with cooking spray, return to heat.
4 Dip both sides of bread, one slice at a time, in the egg mixture and cook on the hot griddle or frying pan.
5 Cook on one side until golden brown. Turn the bread over to cook the other side. It will take about 4 minutes on each side.
6 Top with syrup if desired.
Additional Information
Try different toppings such as no sugar added applesauce.
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